{"id":948,"date":"2022-03-12T18:08:07","date_gmt":"2022-03-12T17:08:07","guid":{"rendered":"https:\/\/guimard.eu\/?page_id=948"},"modified":"2024-03-27T14:58:31","modified_gmt":"2024-03-27T13:58:31","slug":"ile-flottante","status":"publish","type":"page","link":"https:\/\/guimard.eu\/index.php\/mes-recettes\/desserts\/ile-flottante\/","title":{"rendered":"\u00eele flottante"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"750\" height=\"1024\" src=\"https:\/\/guimard.eu\/wp-content\/uploads\/2024\/03\/ile-flottante-geante-750x1024.jpg\" alt=\"\" class=\"wp-image-1268\" style=\"width:241px;height:auto\" srcset=\"https:\/\/guimard.eu\/wp-content\/uploads\/2024\/03\/ile-flottante-geante-750x1024.jpg 750w, https:\/\/guimard.eu\/wp-content\/uploads\/2024\/03\/ile-flottante-geante-220x300.jpg 220w, https:\/\/guimard.eu\/wp-content\/uploads\/2024\/03\/ile-flottante-geante-768x1048.jpg 768w, https:\/\/guimard.eu\/wp-content\/uploads\/2024\/03\/ile-flottante-geante-1125x1536.jpg 1125w, https:\/\/guimard.eu\/wp-content\/uploads\/2024\/03\/ile-flottante-geante-1501x2048.jpg 1501w, https:\/\/guimard.eu\/wp-content\/uploads\/2024\/03\/ile-flottante-geante-scaled.jpg 1876w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><figcaption class=\"wp-element-caption\">\u00eele flottante g\u00e9ante<\/figcaption><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\">Pour l&rsquo;\u00eele<\/h3>\n\n\n\n<p>5 oeufs<br>20 gr de sucre en poudre<\/p>\n\n\n\n<p><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Pour la cr\u00e8me<\/h3>\n\n\n\n<p>60 gr de sucre en poudre<br>25 cl de cr\u00e8me liquide<br>25 cl de lait<br>1 c \u00e0 caf\u00e9 de vanille naturelle en poudre<\/p>\n\n\n\n<p><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Pour le caramel<\/h3>\n\n\n\n<p>80 gr de sucre en poudre<br>3 cl d&rsquo;eau<\/p>\n\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Pr\u00e9paration<\/h2>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Pr\u00e9chauffez le four \u00e0 200\u00b0<\/li>\n\n\n\n<li>Commencez par le caramel<\/li>\n\n\n\n<li>Le verser dans un plat \u00e0 tartre<\/li>\n\n\n\n<li>Montez les blancs en neige avec le sucre bien fermes<\/li>\n\n\n\n<li>Placez les blancs mont\u00e9s sur le caramel<\/li>\n\n\n\n<li>lissez les blancs en forme de cercle<\/li>\n\n\n\n<li>Chauffez au four 10 minutes<\/li>\n<\/ol>\n\n\n\n<h4 class=\"wp-block-heading\">Pr\u00e9paration de la cr\u00e8me Anglaise<\/h4>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Mettez le lait, la cr\u00e8me, le sucre en poudre et la vanille dans une casserole<\/li>\n\n\n\n<li>Faites chauffer<\/li>\n\n\n\n<li>Arr\u00eatez dans la 1\u00e8 bulle.<\/li>\n\n\n\n<li>Attention \u00e0 ce qu&rsquo;elle n&rsquo;\u00e9paississe pas.<\/li>\n<\/ol>\n\n\n\n<p>D\u00e9moulez l&rsquo;\u00eele imm\u00e9diatement apr\u00e8s la sortie du four dans un grand plat<\/p>\n\n\n\n<p>Versez la cr\u00e8me Anglaise dans le plat sans la verser sur l&rsquo;\u00eele.<\/p>\n\n\n\n<p><\/p>\n\n\n\n<p>Le caramel peut \u00eatre utilis\u00e9 plusieurs fois.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pour l&rsquo;\u00eele 5 oeufs20 gr de sucre en poudre Pour la cr\u00e8me 60 gr de sucre en poudre25 cl de<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":632,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"colormag_page_container_layout":"default_layout","colormag_page_sidebar_layout":"default_layout","footnotes":""},"class_list":["post-948","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/guimard.eu\/index.php\/wp-json\/wp\/v2\/pages\/948","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/guimard.eu\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/guimard.eu\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/guimard.eu\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/guimard.eu\/index.php\/wp-json\/wp\/v2\/comments?post=948"}],"version-history":[{"count":6,"href":"https:\/\/guimard.eu\/index.php\/wp-json\/wp\/v2\/pages\/948\/revisions"}],"predecessor-version":[{"id":1370,"href":"https:\/\/guimard.eu\/index.php\/wp-json\/wp\/v2\/pages\/948\/revisions\/1370"}],"up":[{"embeddable":true,"href":"https:\/\/guimard.eu\/index.php\/wp-json\/wp\/v2\/pages\/632"}],"wp:attachment":[{"href":"https:\/\/guimard.eu\/index.php\/wp-json\/wp\/v2\/media?parent=948"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}